Recipe of Savory turkey and sweet potato pot pie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, savory turkey and sweet potato pot pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Make the biscuits: Combine the flour, baking powder, baking soda and salt in a bowl. Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.

Savory turkey and sweet potato pot pie is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Savory turkey and sweet potato pot pie is something that I’ve loved my whole life. They’re fine and they look wonderful.

How to Make Savory turkey and sweet potato pot pie

To begin with this particular recipe, we have to prepare a few ingredients. You can cook savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Savory turkey and sweet potato pot pie:

1. Make ready pot pie
2. Get 5 medium sweet potatoes,
3. Get 1/4 cup salted butter
4. Make ready 1/2 tbsp salt
5. Prepare 5 oz cream cheese
6. Prepare 2 lb lean ground tukey
7. Make ready 1 1/2 lb frozen peas and carrot combo
8. Make ready 8 pearl onions/ cooked and sliced in half
9. Make ready 1 1/2 cup chicken stock
10. Make ready 1/4 cup flour
11. Take 1 tbsp worcestershire sauce
12. Take 1 homemade pie crust
13. Prepare 1 beaten egg for egg wash on pie crust
14. Make ready 1/2 tbsp rosemary
15. Make ready 1 pepper to taste

A satisfying sweet potato recipe that's comfort food without the guilt! Chicken, Sweet Potato and Swiss Chard Phyllo Pot Pie Keep phyllo sheets in the freezer, so you're always ready to whip up this delicoius savory pie. Swiss chard and sweet potatoes amp up the. Strain the potatoes well, whip in the mixer with the remaining ingredients.

Instructions

Instructions to make Savory turkey and sweet potato pot pie:

1. Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
2. Peel and mash patotoes with butter and 1/2 of the salt.
3. Blend in cream cheese until incorporated. Set aside.
4. In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
5. Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
6. In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
7. Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
8. Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
9. You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.

Cut the butter into flour and kosher salt until butter is pea-size. Slowly add the water until the dough is formed. Note: If your pie edge starts to brown too quickly, place strips of foil over the crust edges. Recipe Source: "The Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen" by Nicole A. Taylor (Countryman Press) Reprinted with express permission.

As simple as that Steps to Make Savory turkey and sweet potato pot pie

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