Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, watercress cauliflower soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Watercress Cauliflower Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Watercress Cauliflower Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
Recipe of Watercress Cauliflower Soup
To begin with this recipe, we have to first prepare a few ingredients. You can cook watercress cauliflower soup using 9 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Watercress Cauliflower Soup:
Make ready 4 cup Fresh watercress
Get 1 head Cauliflower florets
Get 2 cup Reduced sodium chicken broth
Make ready 2 cup Water
Get 1 tbsp Organic Ghee Butter
Take 1/2 cup Chopped onions
Prepare 1 Salt
Take 1 Pepper
Prepare 1 tbsp Unbleached flour or any organic flour of choice
Instructions
Instructions to make Watercress Cauliflower Soup:
Melt butter in medium saucepan and chopped onions until tender and translucent (about 3 minutes)
Add flour to onion and mix (about a minute)
Add chicken broth and cauliflower florets. Let it boil.
Once boiled, lower heat and let it simmer (about 15-20 mins)
Once the cauliflower is tender, add the watercress. Let it cook for a minute, until watercress is wilted.
Either transfer soup to blender or use immersion blender. I had to transfer it to a blender in two separate batches.
Add salt and pepper to taste and blend until smooth.
As simple as that Guide to Prepare Watercress Cauliflower Soup
So that is going to wrap this up for this exceptional food watercress cauliflower soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!