Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, bhindi-tamatar sabzi. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bhindi-Tamatar Sabzi is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Bhindi-Tamatar Sabzi is something that I have loved my entire life. They’re nice and they look wonderful.
Guide to Prepare Bhindi-Tamatar Sabzi
To get started with this particular recipe, we have to first prepare a few components. You can have bhindi-tamatar sabzi using 9 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bhindi-Tamatar Sabzi:
- Prepare 250 Ladies finger
- Get 2 medium size Tomatoes
- Get Oil
- Prepare 1 tsp Red chilli powder
- Make ready 1/2 tsp turmeric powder
- Prepare 1/2 Coriander powder
- Get to taste Salt
- Take 1 pinch asafoetida
- Take 1tsp garlic paste
Instructions
Instructions to make Bhindi-Tamatar Sabzi:
- Cut the ladies finger. Chop the tomatoes same size
- Heat the oil in the pan. Add asfoitida, garlic paste and turmeric. Now add ladies finger. Let it cook for some time on low flame.
- Once ladies finger started to get crispy, add salt and let it cook for some time. Now add all masalas and tomatoes. Let it cook for another 5 minutes.
- It's ready. Serve with Bhakhari or Roti.
As simple as that Easiest Way to Make Bhindi-Tamatar Sabzi
So that is going to wrap this up with this special food bhindi-tamatar sabzi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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