Recipe of Torai ki sabzi

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, torai ki sabzi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hi friends. kese ho ap sab. kya ho raha ha.aj ha bohat he maze ki recipe ha karari karari.yummy.tasty.or bohat he healthy. Torai ki Sabzi Recipe, Learn how to make Torai ki Sabzi (absolutely delicious recipe of Torai This Torai ki Sabzi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Turai Ki Sabzi is a ridge gourd curry.

Torai ki sabzi is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Torai ki sabzi is something which I have loved my entire life.

Guide to Prepare Torai ki sabzi

To begin with this particular recipe, we must first prepare a few ingredients. You can cook torai ki sabzi using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Torai ki sabzi:

1. Take 1/2 kg torai (cut into round pieces)
2. Take 3/4 tbsp salt to taste
3. Take 1 tsp red chilli powder
4. Take 1 tsp turmeric powder
5. Take 1 tsp zeera
6. Make ready 1/2 tsp garam masala powder
7. Prepare 1 onion slice
8. Prepare 2 tomato chopped
9. Get 3,4 cloves garlic +a piece of ginger
10. Get 2,3 green chilli, Coriander leaves
11. Get 1/4 cup oil

Turai ki sabzi- Turai/Toori/ Gilki is a very healthy vegetable,it is easy to cook and very easy to digest. It is a summer specialty so is very cooling for the body. The recipe for Tori ki sabzi that I share here is a simple preparation that uses split chick peas or chana dal and is made in Maharashtrian style with the traditional Maharashtrian. Torai ki Sabzi or ridge gourd curry is an easy and healthy dish for everyone who wants to indulge in something quick and tasty.

Instructions

Instructions to make Torai ki sabzi:

1. Wash and clean the torai then cut into pieces then soaked in water.
2. Next heat the pan add oil and onions fry it then add chopped cloves of garlic a piece of ginger stir it with spoon.
3. Now add all the spices stir it then add tomato cover it for 4 minutes until tomato will become soft and tender.
4. Next add torai and stir it until then add 1/2 cup of water cover it until it becomes tender completely.
5. Now check the torai if it is cook and water is evaporated then add green chilli and Coriander leaves.
6. A healthy and yummy torai ki sabzi is ready to serve with roti

Tagged tori ki tori aur hari mirch ki although this. Rice- tori, arrival time from recipe. Chai bagels with khichdi or tori chana ki sabzi. Jun baking potatoes, fresh cilantro, cumin. I eat this by the bowlfuls…and still can't have enough of it!

As simple as that How to Prepare Torai ki sabzi

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