Simple Way to Prepare Moringa leaves poriyal/drumstick leaves sabzi

Barry Neal   03/09/2020 14:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 45
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 252 calories
  • Moringa leaves poriyal/drumstick leaves sabzi
    Moringa leaves poriyal/drumstick leaves sabzi

    Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, moringa leaves poriyal/drumstick leaves sabzi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Moringa leaves poriyal/drumstick leaves sabzi is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Moringa leaves poriyal/drumstick leaves sabzi is something which I’ve loved my entire life.

    Moringa leaves also called as Murungai Keerai, has important vitamins, minerals and abundant proteins. Moringa leaves are considered beneficial for people trying to lose weight. Different studies conducted on animals show that moringa can decrease fat f.

    Easiest Way to Prepare Moringa leaves poriyal/drumstick leaves sabzi

    To get started with this recipe, we have to prepare a few ingredients. You can have moringa leaves poriyal/drumstick leaves sabzi using 6 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Moringa leaves poriyal/drumstick leaves sabzi:

    1. Get 2 cup Moringa leaves -
    2. Take 1 Onion chopped -
    3. Make ready -3tsp Red chillies crushed
    4. Make ready as per taste Salt
    5. Get as per taste Coconut
    6. Take As needed Oil

    Drumstick leaves or Moringa as its called in the western world has been used for centuries as folk medicine in India. In Ayurvedic traditional medicine, the leaves are believed to affect blood pressure and glucose levels. Drumstick leaves are given to nursing mothers in the belief that they increase. Its leaves are turing yellow and kind curly leaves.


    Instructions

    Instructions to make Moringa leaves poriyal/drumstick leaves sabzi:

    1. Heat a pan add oil then the chopped onion. once its slightly brown add the crushed chillies and the add the moringa leaves
    2. Once the leaves are cooked add salt and sufficient scraped coconut to it.
    3. Serve hot.

    Is it due to any fungus or nutrient problem Thanks Raji. Hi all, I am attaching my drumstick plant picture. Its leaves are turing yellow and kind curly leaves. Moringa leaf with grated coconut recipe. Best & easy way to make healthy green vegetable dish.

    As simple as that Recipe of Moringa leaves poriyal/drumstick leaves sabzi

    So that’s going to wrap it up for this special food moringa leaves poriyal/drumstick leaves sabzi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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