Easiest Way to Make Royal Style Ripe Banana Sabzi

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, royal style ripe banana sabzi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Royal Style Ripe Banana Sabzi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Royal Style Ripe Banana Sabzi is something that I’ve loved my whole life. They’re nice and they look wonderful.

Guide to Prepare Royal Style Ripe Banana Sabzi

To begin with this recipe, we have to prepare a few components. You can cook royal style ripe banana sabzi using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Royal Style Ripe Banana Sabzi:

1. Make ready 2 ripe banana
2. Get 1/2 teaspoon Salt
3. Get 1/4 teaspoon Red chilli powder
4. Make ready 1/8 teaspoon Turmeric
5. Make ready 1/4 tsp amchur powder
6. Get 1/4 teaspoon Garam masala powder
7. Prepare 1/2 teaspoon Coriander powder
8. Make ready 2 tablespoons oil
9. Get 1/4 teaspoon Cumin seeds
10. Prepare 1/4 teaspoon Seasame seeds
11. Take 1 pinch asafoetida
12. Get 15 Curry leaves
13. Get 1 Green chilli
14. Prepare 7-8 cashews
15. Prepare 6-7 tsp raisins

Instructions

Instructions to make Royal Style Ripe Banana Sabzi:

1. In a pan, take oil. Once it is hot add cashew and raisin. Then Take it out.
2. In same pan, add Jeera, curry leaves, turmeric powder, seasame, green chili, asafoetida, coriander powder, garam masala powder, amchur powder and salt. Cook it for 2-3 minutes then add half cup water and cook it for 2-3 minutes.
3. Then peel and slice ripe bananas. Add them in pan and cook it for 1 minutes.
4. Garnish it with coriander leaves and serve it with roti or paratha.

As simple as that Easiest Way to Make Royal Style Ripe Banana Sabzi

So that is going to wrap it up with this special food royal style ripe banana sabzi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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