How to Make Debs Chicken Pot pie with Dumpling topping

Carlos Myers   13/10/2020 14:57

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 296
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 160 calories
  • Debs Chicken Pot pie with Dumpling topping
    Debs Chicken Pot pie with Dumpling topping

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, debs chicken pot pie with dumpling topping. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Debs Chicken Pot pie with Dumpling topping is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Debs Chicken Pot pie with Dumpling topping is something that I have loved my entire life.

    Recipe of Debs Chicken Pot pie with Dumpling topping

    To get started with this particular recipe, we must first prepare a few components. You can cook debs chicken pot pie with dumpling topping using 5 ingredients and 2 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Debs Chicken Pot pie with Dumpling topping:

    1. Make ready 4 cup Chicken soup
    2. Prepare 1 each phillisbury pir crust
    3. Prepare 2 cup bisquick
    4. Get 1 cup water
    5. Get 3 tbsp corn starch water

    Instructions

    Steps to make Debs Chicken Pot pie with Dumpling topping:

    1. Thicken Chicken Soup, Bake pie crust for 15 min., Add Chicken base sfter thickening the stock, mix Biquick use teadpoon add dollopes to top and bake for 30 minutes
    2. pre hest Oven to 375

    As simple as that Easiest Way to Make Debs Chicken Pot pie with Dumpling topping

    So that’s going to wrap it up for this special food debs chicken pot pie with dumpling topping recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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