Steps to Prepare Bean Sprout and Lettuce Soup

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, bean sprout and lettuce soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bean Sprout and Lettuce Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Bean Sprout and Lettuce Soup is something which I’ve loved my entire life.

Guide to Make Bean Sprout and Lettuce Soup

To begin with this recipe, we have to first prepare a few components. You can have bean sprout and lettuce soup using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Bean Sprout and Lettuce Soup:

1. Make ready 1/2 pack Bean sprouts
2. Prepare 2 Lettuce leaves
3. Take 2 slice Bacon
4. Take 600 ml Water
5. Make ready 2 Bouillion cube
6. Get 1 Coarsely ground black pepper
7. Get 1 Salt
8. Get 1/2 tbsp Margarine

Instructions

Steps to make Bean Sprout and Lettuce Soup:

1. Rinse the bean sprouts and drain excess water. Tear the lettuce leaves into bite-sized pieces. Slice the bacon into matchsticks.
2. Heat the margarine in a frying pan and stir fry the bacon. Once the oil renders, add water and bring to boil, then mix in and dissolve the bouillon and salt.
3. After the bouillon is dissolved and when the soup is brought to a boil, add the bean sprouts and continue to boil for 30 more seconds. Add the lettuce and remove from heat.
4. Mix briefly to cook the lettuce in residual heat, transfer to bowls, sprinkle with black pepper, then serve.

As simple as that Recipe of Bean Sprout and Lettuce Soup

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