Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, leftover banana custard pancakes. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Leftover Banana Custard Pancakes is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Leftover Banana Custard Pancakes is something that I’ve loved my entire life.
Easiest Way to Make Leftover Banana Custard Pancakes
To get started with this particular recipe, we have to prepare a few components. You can cook leftover banana custard pancakes using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Leftover Banana Custard Pancakes:
- Take 1 cup refine flour
- Make ready 2 tsp gram flour
- Take 2 tsp vanilla custard powder
- Get 2 ripe banana(mashed)
- Prepare 3 tsp sugar
- Prepare 1/2 tsp fennel seeds
- Prepare As needed Milk for batter
- Prepare As needed Oil for cooking
- Get As needed Banana and jam for garnishing
Instructions
Instructions to make Leftover Banana Custard Pancakes:
- Take a pot and add all the ingredients and mix it well.
- Now add milk and make batter with a pourable consistency…..heat a nonstick pan,pour batter and spread it and after bubbles are visible on pancake drop little bit oil on the edges of pancake.
- Now flip the pancake and cook another side also.
- Garnish with banana and jam…pancakes is ready.
As simple as that Steps to Make Leftover Banana Custard Pancakes
So that is going to wrap this up for this exceptional food leftover banana custard pancakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
