Guide to Make Mango Pancake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango pancake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mango Pancake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mango Pancake is something that I’ve loved my entire life.

Easiest Way to Make Mango Pancake

To begin with this recipe, we must prepare a few components. You can have mango pancake using 11 ingredients and 23 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mango Pancake:

1. Make ready For the pancake batter:-
2. Get 1 cup Milk
3. Make ready 1/3 Cup All purpose flour/maida
4. Prepare 3 Tbsp Corn starch
5. Prepare 3 Tbsp Vanilla custard powder
6. Take 1/4 cup Icing Sugar
7. Get 3 tbsp+2tbsp Butter (for preparing pancakes)
8. Get For the filling:-
9. Get 300 ml Whipping cream
10. Prepare 1/2 Tbsp Icing sugar
11. Take 2-3 Mango,peeled and cut into chunks

Instructions

Steps to make Mango Pancake:

1. Steps for preparing the batter:-
2. Sift flour,corn starch,custard powder and icing sugar into the mixing bowl.
3. Add milk to dry ingredients.
4. Mix with a whisk until well combined.
5. Add 3 Tbsp of melted butter into the mixture and mix well.
6. Through a sieve,pour the mixture into another bowl.
7. Steps for preparing pancake:-
8. Heat up a non-stick frying pan over a low heat.
9. Grease hot pan with little butter.
10. Pour small amount of batter onto the pan then swirl quickly to form a very thin disk.
11. When small air pockets appear under the pancake, remove the pancake and place on a plate to cool (no need to cook the other side).
12. Repeat the procedure until you finish the mixture.
13. Steps for preparing filling:-
14. Whip the cream,vanilla extract and icing sugar until stiff peaks form.
15. Steps for assembling pancake:-
16. Lay one pancake on a flat surface(clear, smooth side facing down).
17. Spoon some whipped cream onto the middle of the pancake.
18. Place one piece of mango on top.
19. Wrap the filling from four sides of the pancake to form a pillow-like shape.
20. Place it on a plate with the folded side facing down.
21. Repeat the procedure with all the pancakes.
22. Refrigerate them for at least 30 minutes before serving.
23. Enjoy fresh mango pancakes chilled.

As simple as that Easiest Way to Prepare Mango Pancake

So that’s going to wrap this up for this special food mango pancake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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