Recipe of Lauki ki sabzi🥒🥬🥒

Joel Nunez   13/09/2020 09:51

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 571
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 288 calories
  • Lauki ki sabzi🥒🥬🥒
    Lauki ki sabzi🥒🥬🥒

    Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lauki ki sabzi🥒🥬🥒. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices. It is very easy to make as well as healthy. alternative and can be used for both the meals. lauki ki sabji recipe is one such alternative for me and i make it very frequently. the texture and consistency are very similar to any south indian based sambar and hence tastes great when served with any rice options. but primarily an ideal curry to be served. Lauki ki sabji is a vegan, low-calorie and gluten-free curry/gravy recipe.

    Lauki ki sabzi🥒🥬🥒 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lauki ki sabzi🥒🥬🥒 is something which I’ve loved my whole life.

    Recipe of Lauki ki sabzi🥒🥬🥒

    To begin with this particular recipe, we must first prepare a few components. You can cook lauki ki sabzi🥒🥬🥒 using 13 ingredients and 16 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Lauki ki sabzi🥒🥬🥒:

    1. Make ready Lauki half kg
    2. Make ready 1 tablespoon Red chilli powder
    3. Take 1 tsp Rai dana
    4. Make ready Curry patta few
    5. Make ready 1 tablespoon Ginger garlic paste
    6. Take 1 teaspoon Salt
    7. Get 4 tbs Oil
    8. Prepare 2 tsp Haldi
    9. Prepare 2 Green chilli
    10. Prepare 2 Piyaz
    11. Prepare Timatar 2choped
    12. Get 2 tbs Kasuri methi
    13. Take 2 potatoes cubes

    Find the complete instructions on Bawarchi. finely chopped coriander leaves (to garnish). How to Make Lauki Ki Sabzi. Lightly heat oil in a pressure cooker. Saute the onions, ginger and green chillies on a low flame till golden.


    Instructions

    Steps to make Lauki ki sabzi🥒🥬🥒:

    1. Pell the lauki and mak it cubes take 2 onions and make it cubes
    2. Haldi lal mirch kasuri methi ginger garlic paste Curry patta (pani me begho dye)
    3. Chopped tomatoes potatoes cube size
    4. Heat the oil in a frying pan
    5. Put rai dana let pop it😄 shus hsu😄😄
    6. Add ginger garlic paste fry for 2 minutes
    7. Add curry patta fry again
    8. Add onions and stare it
    9. Add tomatoes mix it well
    10. Add spices
    11. Cook it for 5 mint in between at half cup water
    12. Now add lauki and potatoes
    13. Now cover it and cook it for 30 mints
    14. Serve with vegetables
    15. Tadaaaa ready😄😄😄🥒🥒🥒🥒
    16. Yamm luki ki sabzi is ready💖🥒🥒🤩

    Lauki sabzi recipe - home style dry vegetable made from bottle gourd. This is made with very minimal spices still it tastes delicious. Along with all these recipes, lauki sabzi is also regular at my home. Lauki or dudhi has many health benefits and you should include that in your diet. How to make Bottle-gourd Sabzi: Peel the lauki and cut into small cubes.

    As simple as that Simple Way to Make Lauki ki sabzi🥒🥬🥒

    So that is going to wrap this up with this special food lauki ki sabzi🥒🥬🥒 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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