Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, sausage pot pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sausage Pot Pie is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sausage Pot Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
Simple Way to Make Sausage Pot Pie
To get started with this recipe, we must first prepare a few components. You can have sausage pot pie using 15 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sausage Pot Pie:
Prepare Italian Sausage
Take Carrots
Prepare Mushroom
Prepare Onion
Get Couple Cloves Garlic
Take Jalapeño
Get 1/4 Cup Flour
Get 2 Cups Milk
Get 1/2 Stick Butter
Prepare Black Pepper
Get Salt
Prepare Italian Seasonings
Prepare Seasoned Salt
Get Cheese
Get Egg
Instructions
Instructions to make Sausage Pot Pie:
Take the sausages out of the casings and start sautéing them with the onion, garlic and carrots. Don’t overdo the heat, the carrots have to cook somewhat. Add the pepper last so it saves it’s structural integrity. Put that aside.
Make a roux with the flour, butter, milk and as much cheese as you’the like. Season the roux as well. Return the meat and vegetables to the roux and incorporate.
I made pie crusts this time, but you can use the two store bought pie crust technique. Either way, add the mixture into the pie crust and seal by crimping or using a fork. Cut an air vent and apply an egg wash.
Into the oven at 425F bake 30 mins or until the crust is a beautiful golden brown.
As simple as that Guide to Make Sausage Pot Pie
So that’s going to wrap this up with this special food sausage pot pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!