Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, vegan pot pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan pot pie is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan pot pie is something that I have loved my entire life.
How to Prepare Vegan pot pie
To begin with this particular recipe, we have to first prepare a few components. You can have vegan pot pie using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Vegan pot pie:
- Take Puff pastry
- Take 1 pkt white onion soup mix
- Take 1 tsp crushed garlic
- Get 4 Frys spicy sausages
- Prepare Any frozen or fresh mixed veggies
- Take 1 \4 tsp turmeric and paprika
- Take to taste Salt and pepper
- Prepare drops Hickory liquid smoke +-5
- Prepare 1 diced white onion
- Prepare Olive oil
- Make ready 2 tbsp nutritional yeast
Instructions
Instructions to make Vegan pot pie:
- Fry diced onion and sausages till soft then add garlic
- Cut up sausages and add veggies of choice (about a third of a bag of frozen mixed veg)
- Add soup mix and 750ml of water
- Add all spices
- Let sauce thicken then move mixture to a pie or casserole dish
- Add your pastry over dish and press gently on sides to seal
- Cook until golden brown
- Voila!
As simple as that Simple Way to Make Vegan pot pie
So that is going to wrap this up for this special food vegan pot pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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