Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, onion palya or sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Onion Palya or Sabzi is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Onion Palya or Sabzi is something that I have loved my whole life. They’re nice and they look wonderful.
Simple Way to Prepare Onion Palya or Sabzi
To begin with this particular recipe, we must first prepare a few components. You can have onion palya or sabzi using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Onion Palya or Sabzi:
- Get 2 Onions
- Make ready 1 tbsp oil
- Prepare 1 tsp cumin seeds
- Make ready 1 tsp mustard seeds
- Prepare As required turmeric powder
- Make ready 2 tsp red chiili powder
- Get 1 tsp sambhar
- Make ready 1 tbsp freshly grated coconut
- Take 1 sprig curry leaves
Instructions
Steps to make Onion Palya or Sabzi:
- Heat 1 tbsp oil add 1 tsp mustard and jeera, 1 fig curry leaves, now add 2 big onions sliced saute them for 5 minutes till translucent.
- Now add 1tsp salt, 1tsp haldi powder, 2 tsp red chili powder, 1 tsp sambar powder and cook for another 5 minutes on medium heat.
- Garnish with 1 tbsp of freshly grated coconut and 1 tbsp of freshly chopped coriander.
- Goes well with chapati
As simple as that Guide to Prepare Onion Palya or Sabzi
So that’s going to wrap it up with this exceptional food onion palya or sabzi recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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