Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caramelized onions. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Caramelized Onions is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Caramelized Onions is something that I’ve loved my entire life. They are fine and they look fantastic.
Guide to Make Caramelized Onions
To begin with this recipe, we have to prepare a few ingredients. You can cook caramelized onions using 4 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caramelized Onions:
- Take 3 large onions
- Get 2 TBS brown sugar(i used sugar molasses)
- Prepare 2 TBS Balsamic vinegar
- Take 2 TBS oil
Instructions
Instructions to make Caramelized Onions:
- Peel and cut the onions to a size if your liking. Thinner ones are better and cook faster and more evenly
- In a large pan or Sufuria, heat the oil than add onions,sugar and vinegar.
- Keep stirring from time to time(to prevent the onions from sticking together)over low heat for 20 minutes.
- Enjoy with your hotdogs,burgers or whatever !
As simple as that Easiest Way to Make Caramelized Onions
So that is going to wrap this up with this exceptional food caramelized onions recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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