Recipe of Handy Caramelized Onions

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, handy caramelized onions. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Handy Caramelized Onions is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Handy Caramelized Onions is something which I have loved my whole life.

Steps to Prepare Handy Caramelized Onions

To get started with this recipe, we must prepare a few components. You can have handy caramelized onions using 3 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Handy Caramelized Onions:

1. Take 2 clove Garlic
2. Prepare 50 grams Butter
3. Make ready 5 medium Onions

Instructions

Steps to make Handy Caramelized Onions:

1. Slice the onions and finely mince the garlic.
2. Melt the butter in a frying pan, add the sliced onions and garlic, then all you need to do is sauté.
3. After 10 minutes. Sauté on medium to slightly strong heat until tender and translucent, as shown in the photo.
4. After 20 minutes, once they become slightly brown and the water content has cooked out, it will burn easily. Reduce to medium heat and continue sautéing.
5. After 30 to 40 minutes, the onions will caramelize and be reduced to about 1/2 the amount. They're done!
6. Addendum: After making a large quantity, separate out the amount you will use right away, and divide up the rest into single-use amounts, in resealable bags, for example, then freeze.

As simple as that Steps to Make Handy Caramelized Onions

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