Easiest Way to Make Beer Caramelized Onions

Hettie Sparks   28/11/2020 08:53

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 806
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 246 calories
  • Beer Caramelized Onions
    Beer Caramelized Onions

    Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beer caramelized onions. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Beer Caramelized Onions is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Beer Caramelized Onions is something that I’ve loved my whole life.

    Easiest Way to Prepare Beer Caramelized Onions

    To get started with this recipe, we have to first prepare a few components. You can have beer caramelized onions using 6 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Beer Caramelized Onions:

    1. Take Sauce
    2. Take 2 purple onions
    3. Take 1 tbsp honey
    4. Make ready 1/2 cup beer
    5. Make ready 1 tbsp soy sauce
    6. Get 1 pinch sea salt

    Instructions

    Steps to make Beer Caramelized Onions:

    1. Chop onions into slices and put into the pot.
    2. Place the beer in the pan and turn on the stove.
    3. Add the honey.
    4. Once it starts to boil, add the soy sauce. - Add also the pinch of sea salt.
    5. Turn down the burner and let it boil until the sauce reduces.
    6. Works great on top of steaks or burgers! :)

    As simple as that Simple Way to Prepare Beer Caramelized Onions

    So that is going to wrap it up for this special food beer caramelized onions recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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