Steps to Make Delicious Caramelized Onions

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, delicious caramelized onions. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Delicious Caramelized Onions is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Delicious Caramelized Onions is something that I have loved my whole life. They are nice and they look wonderful.

Simple Way to Make Delicious Caramelized Onions

To begin with this recipe, we must first prepare a few ingredients. You can have delicious caramelized onions using 3 ingredients and 13 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Delicious Caramelized Onions:

1. Make ready 1 (to taste)! i used 5 large this time Onions
2. Make ready 1 1/2 tbsp Butter
3. Take 2 tsp Grated garlic

Instructions

Instructions to make Delicious Caramelized Onions:

1. Slice the onions. You can't see it in the photos, but I had about 2 plates full.
2. Microwave for 5 minutes at 700w.
3. Take it out and mix it well. At this stage, only the onions in the center will be wilted. Microwave for another 5 minutes.
4. Put the butter and grated garlic in a heavy pan and start heating. When the kitchen is filled with a wonderful aroma…
5. …add all the wilted onions! A pot full of onions…
6. Sprinkle in a little salt and sauté over high heat. Scrape off the brown bits that form at the bottom of the pan, and add stir them back into the onions.
7. If you can't scrape the browned bits off with the onions, add 1-2 tablespoons of water to the pan - it will sizzle! Keep scraping.
8. Repeat steps 6 and 7, and the onions will become beautifully caramelized like this! Season with salt and pepper to finish.
9. I measured how much time it took! Wow, it only took 16 minutes and 10 seconds to become this beautifully caramelized!
10. Leave to cool…
11. The onions are easier to use later if you spread them out very thinly in the ziplock bag.
12. You can use the onions in all kinds of things! For instance, curry!
13. You can use the onions in French onion soup -, hashed beef stew, and simmered dishes to add tons of rich flavor. - - https://cookpad.com/us/recipes/144040-onion-gratin-soup

As simple as that Guide to Make Delicious Caramelized Onions

So that is going to wrap this up for this special food delicious caramelized onions recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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