Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caramelized banana fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Caramelized Banana Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Caramelized Banana Fry is something which I have loved my whole life.
How to Prepare Caramelized Banana Fry
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramelized banana fry using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Caramelized Banana Fry:
- Prepare 2 Ripe Plantain - Medium, peeled and sliced in round shape
- Take 2 tablespoon Sugar
- Prepare 2 tablespoon Ghee
Instructions
Steps to make Caramelized Banana Fry:
- Heat ghee in a wide pan. Add the sliced banana. Make sure the banana pieces are coated with ghee.
- Sprinkle sugar over the banana.
- Fry the bananas (both side) in ghee until golden brown.
- Switch the flame off. Serve hot. They taste crispy when warm.
As simple as that Steps to Prepare Caramelized Banana Fry
So that’s going to wrap it up with this exceptional food caramelized banana fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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