How to Prepare Bhindi ki sabzi

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, bhindi ki sabzi. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bhindi ki sabzi is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Bhindi ki sabzi is something that I have loved my whole life. They’re fine and they look wonderful.

Learn to make bhindi ki sabzi with step by step photos. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes. Recipe for Beginners - Bhindi (Ladyfinger/Okra) cut into small pieces and cooked with chopped onions and dry spices.

Recipe of Bhindi ki sabzi

To begin with this particular recipe, we have to first prepare a few components. You can cook bhindi ki sabzi using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Bhindi ki sabzi:

1. Get 1/2 kg bhindi(lady finger).select small size bhindi
2. Make ready 4 medium onion
3. Take 2 medium potatoes. (optional)
4. Prepare 2 apple gourd. (tindey) optional
5. Get 1 tsp chop garlic
6. Make ready 1 tsp red chilli powder
7. Make ready Salt 1tsp or per taste
8. Take 1/2 tsp haldi (termuric)
9. Prepare 1 Tbsp coriander powder. (dhania)
10. Make ready 1/4 cup Ghee or oil
11. Make ready Tamarind (imli) 2-3 Tbsp pulp

For more recipes related to Bhindi ki Sabzi checkout Quick Bhindi Sabzi, Bendakaya Pulusu, Bhindi Amchur, Bharwan Bhindi. Bhindi ki Sabzi (Ladyfinger) - best served with Paranthas or Dal and Chapati Bhindi Masala is a simple stir fry of Bhindi along with tomatoes and everyday measals. Potatoes are harvested and available in abundant and are also inexpensive. Potato based dishes could be with curry or without it.

Instructions

Instructions to make Bhindi ki sabzi:

1. Wash and cut bhindi from both sides, remaining it as a whole.
2. Peel and cut potatoes, lengthwise into 4 or 6 pieces. Peel and cut tinday(apple gourd), into 4 pieces, as well.
3. Slice onion and add 1/2 tsp salt, set a side for 10 min: in stainer or jali…. Chop onion with pestal and morter. (hath se koot lein. Choprise na Karen.)
4. Take a pan. put bhindi, garlic, onion, potatoes, tinday, ghee or oil, all spices and imli pulp. Add 1 glass of water, cover and cook on low medium flame for 15 min: or till water dries and all veg.: cooked.
5. Serve with chapati or rice.

Bhindi Ki Sabzi and Cheese Sandwich - Healthy living starts with healthy eating, so replace your unhealthy diet with simply cooked healthy food that tastes great.. How to make Quick Bhindi Sabzi Recipe Dhaba Style - Bhindi Okra is a very popular vegetable especially among the kids. This is probably the most cooked vegetable in any Indian household. Bhindi Aloo Ki Sabzi Okra with Potatoes Recipe in Urdu Hindi - RKK. Corn ki sabzi recipe: Corn ki sabzi is a good indian curry that goes well with phulkas and chapatis.

As simple as that Steps to Make Bhindi ki sabzi

So that is going to wrap it up for this exceptional food bhindi ki sabzi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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