Simple Way to Make Chicken Pot Pie

Augusta Estrada   24/10/2020 06:09

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 864
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 200 calories
  • Chicken Pot Pie
    Chicken Pot Pie

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken pot pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Chicken Pot Pie is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Pot Pie is something that I’ve loved my whole life.

    How to Prepare Chicken Pot Pie

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken pot pie using 14 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chicken Pot Pie:

    1. Get 1/2 C. Butter
    2. Make ready 1 bag frozen mixed vegetables
    3. Get 1 C. Onion, chopped
    4. Make ready 1/2 C. Flour
    5. Prepare 1 tsp. salt
    6. Get 1/2 tsp. Pepper
    7. Make ready 1/2 tsp. Celery seeds
    8. Prepare 1 tsp. Garlic powder
    9. Make ready 1 C. Whole milk
    10. Make ready 2 C. Chicken stock
    11. Prepare 3 Chicken breasts, cooked and shredded
    12. Get 1 can Crescent rolls
    13. Take 1 egg
    14. Get 2 Tbsp. water

    Instructions

    Steps to make Chicken Pot Pie:

    1. Preheat oven to 425°F.
    2. Cook and shred your chicken. (I typically poach mine)
    3. In an oven safe skillet over medium heat melt butter. Add in frozen vegetables and chopped onion until soft and onions are translucent. About 5-7 minutes.
    4. Add in the flour, salt and pepper, garlic powder and celery seeds creating a thick paste. Saute a couple of minutes.
    5. Slowly add in the milk until fully combined. Slowly add the chicken stock and simmer stirring continuously until slightly thickened. Add the chicken to the skillet.
    6. Unroll the Crescent dough onto a floured surface. Pinch the seams together and roll until you have a 12×12 sheet of dough.
    7. Using a pizza cutter or a paring knife cut 8 one inch long strips out of the dough. Place 4 strips vertically onto the skillet. Alternating prices fold half way back.
    8. Add a strip horizontally. Replace the bent strips back down. Now lift the opposite strips of which you first bent back and lay another horizontal strip down again replacing the bent strips back down. Repeat the top and bottom until you have a woven pattern.
    9. In a small bowl mix egg and water and mix well. Brush egg mixture over top strips of dough. Bake in oven until top is crispy and lightly browned. About 15 minutes.

    As simple as that Recipe of Chicken Pot Pie

    So that is going to wrap this up with this exceptional food chicken pot pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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