How to Make Caramelized Apple and Sweet Potato Pie
Hettie Wong 20/07/2020 07:08
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 73
😎 Rating: 4.4
🍳 Category: Dinner
🍰 Calories: 182 calories
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caramelized apple and sweet potato pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramelized Apple and Sweet Potato Pie is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Caramelized Apple and Sweet Potato Pie is something that I’ve loved my entire life. They are nice and they look fantastic.
Guide to Prepare Caramelized Apple and Sweet Potato Pie
To begin with this particular recipe, we have to prepare a few components. You can have caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Caramelized Apple and Sweet Potato Pie:
Make ready 2 sheets Frozen puff pastry
Prepare Caramelized apple part
Prepare 1 Apple
Prepare 3 tbsp Sugar
Prepare 1 tbsp water
Prepare 2 tsp Heavy cream (or milk)
Make ready Sweet potato part
Get 300 grams Sweet potato
Prepare 3 tbsp Heavy cream (or milk)
Make ready 1 Egg yolk
Take 20 grams Sugar
Get 1 dash Vanilla extract
Take 1 dash Cinnamon
Instructions
Steps to make Caramelized Apple and Sweet Potato Pie:
Slice the apple into about 5 mm thickness.
Put water and sugar in a frying pan and simmer until it turns brown.
Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
Put the sweet potato paste from Step 4 in the baked puff pastry.
Line the caramelized apple one at a time from the outside and make a flower shape.
Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
It looks like this when it is ready.
If you bake the remaining puff pastry together with the pie, it will become a small snack.
After baking the remaining puff pastry, sprinkle some sugar and enjoy it.
As simple as that Guide to Prepare Caramelized Apple and Sweet Potato Pie
So that’s going to wrap it up for this special food caramelized apple and sweet potato pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!