Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, minnie chicken pot pies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Minnie chicken pot pies is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Minnie chicken pot pies is something which I have loved my whole life.
Steps to Prepare Minnie chicken pot pies
To begin with this particular recipe, we must first prepare a few components. You can cook minnie chicken pot pies using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Minnie chicken pot pies:
Get 1 can biscuits
Get 1 packages frozen mixed veggies ( carrots corn etc.)
Take 2 each chicken breasts
Make ready 1 can cream of chicken soup
Take 2 tbsp melted butter
Take 1 1/2 cup olive garden salad dressing or zesty Italian
Take 1 cup shredded cheese
Make ready 1 Minnie or normal size muffin pan
Instructions
Steps to make Minnie chicken pot pies:
Marinate two chicken breast with olive garden dressing or zesty Italian for 30 minutes or longer
Heat oven to 350 and bake chicken while basing through out cooking time with remaining dressing from marinate for 40 minutes.
Shred chicken then add to bowl. Mix in can of soup, frozen veggies and cup of cheese.
Next use a Minnie or normal size muffin pan and flatten the biscuits out and up in each slot
Spoon heaping mixture from bowl into each slot
Seal together the tops of the biscuits by squeezing together dough. Once completed brush melted butter over each one
Bake at 350 for 10 minutes or untill lightly golden brown.
As simple as that How to Prepare Minnie chicken pot pies
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