Easiest Way to Prepare Caramelized Carrot and Peas Chocolate

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, caramelized carrot and peas chocolate. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caramelized Carrot and Peas Chocolate is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Caramelized Carrot and Peas Chocolate is something that I’ve loved my whole life.

Simple Way to Make Caramelized Carrot and Peas Chocolate

To get started with this particular recipe, we have to first prepare a few components. You can have caramelized carrot and peas chocolate using 7 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Caramelized Carrot and Peas Chocolate:

1. Take 2 bars white chocolate
2. Take 1 tbsp Grated carrot
3. Get 1 tbsp finely chopped peas
4. Take 10_15 drops orange food colour
5. Get 10_15 drops green food colour
6. Take 1 tbsp grated coconut
7. Prepare 2 tbsp sugar

Instructions

Steps to make Caramelized Carrot and Peas Chocolate:

1. Melt white chocolate in double boiler. - Take it out of the double boiler and keep it lukewarm.
2. For caramel carrot, take a small pan and add 1 tbsp sugar. When the sugar has melted, add grated carrots and stir for a few minutes.
3. When the colour gets caramelized, put off the flame. Then transfer it to a plate immediately as it can burn quite quickly.
4. Do the same for caramelized peas. - Divide the melted chocolate into three parts. Mix one with orange food colouring, one with green, and leave one as it is.
5. If the chocolate starts solidifying, melt it or microwave it for a few minutes.
6. Take a chocolate mould for orange chocolate and pour the chocolate halfway; then add a bit of caramelized carrots and cover it with chocolate. Put it in the fridge for 15 minutes to set.
7. Follow the same process for green chocolate and caramelized peas. - Do the same for white chocolate and grated coconut.
8. Put it all in the fridge for 15 minutes to set. - After setting, your tricolour chocolate is ready to serve.

As simple as that Steps to Make Caramelized Carrot and Peas Chocolate

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