Simple Way to Make Pork Knuckle In Sweet Black Vineger And Ginger

Christine Soto   21/08/2020 00:54

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1400
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 223 calories
  • Pork Knuckle In Sweet Black Vineger And Ginger
    Pork Knuckle In Sweet Black Vineger And Ginger

    Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pork knuckle in sweet black vineger and ginger. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Pork Knuckle In Sweet Black Vineger And Ginger is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pork Knuckle In Sweet Black Vineger And Ginger is something that I’ve loved my whole life. They are nice and they look fantastic.

    Recipe of Pork Knuckle In Sweet Black Vineger And Ginger

    To get started with this recipe, we have to prepare a few components. You can cook pork knuckle in sweet black vineger and ginger using 9 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pork Knuckle In Sweet Black Vineger And Ginger:

    1. Prepare 1 1/2 cup mash old ginger
    2. Get 1 bulb of garlic whole
    3. Prepare 1 1/4 kg ham hock /pork knuckle
    4. Make ready 1 small bottle of essence of chicken (optional)
    5. Get sweet black vineger
    6. Make ready 1 liter spiced black vineger
    7. Prepare 3 tbsp brown sugar
    8. Get 3 tbsp light soy sauce
    9. Take 4 tbsp dark soy sauce

    Instructions

    Steps to make Pork Knuckle In Sweet Black Vineger And Ginger:

    1. Saute mash ginger and garlic clove with ham hock / pork knuckle and clove,cinnamon stick with star anise then add extra 1bottle of essence of chicken (optional)
    2. Put all ingredient into a preasure cooker then add in the spiced black vineger with brown sugar, dark soy sauce and light soy sauce and mix well then cook on high for 40 minute, best serve with white rice
    3. I used spiced black vineger but its (OPTIONAL) If using sweeten black vineger just omit the brown sugar
    4. Below are few ham hock /pork knuckle recipe,i am glad to share with you - - https://cookpad.com/us/recipes/342143-baked-black-pepper-ham-hock - https://cookpad.com/us/recipes/394978-peanut-ham-hock-stew - https://cookpad.com/us/recipes/340161-black-pepper-pork-with-onion-stew - https://cookpad.com/us/recipes/352565-mustard-green-and-ham-hock-stew
    5. Remake this during this CNY, Glad to share a Photoshot with you guys, GONG XI FA CAI, HAPPY ROOSTER YEAR 2017

    As simple as that Steps to Make Pork Knuckle In Sweet Black Vineger And Ginger

    So that is going to wrap this up for this special food pork knuckle in sweet black vineger and ginger recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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