Steps to Prepare Baked Black Pepper Ham Hock

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked black pepper ham hock. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crock Pot Black Eyed Peas with Ham HockSavory With Soul. A ham hock is delicious when cooked with vegetables and other seasonings, such as a recipe To roast and bake a ham hock, wash and dry it with a paper towel. Season with a mixture of salt and pepper all over.

Baked Black Pepper Ham Hock is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Baked Black Pepper Ham Hock is something which I have loved my whole life. They are nice and they look fantastic.

Recipe of Baked Black Pepper Ham Hock

To begin with this recipe, we have to first prepare a few components. You can have baked black pepper ham hock using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Baked Black Pepper Ham Hock:

1. Prepare 1/2 cup water
2. Take LG BLACK PEPPER SAUCE
3. Get 2 cup Black pepper sauce
4. Prepare PORK OPTION
5. Get 900 grams pork knuckle /ham hock

If ham hocks require further cooking, simmer in water in a separate pot until meat is easily pulled from the bone. Add black pepper, onion and garlic. You can also choose from black pepper, cardamom, and allspice black pepper husk, as well as from blended, raw. Baked Ham Hock and Cheddar Croquettes with honey mustard dip.

Instructions

Instructions to make Baked Black Pepper Ham Hock:

1. FOR THE BLACK PEPPER SAUCE PLEASE VIEW THE ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/366296-black-pepper-sauce
2. Pour all black pepper sauce onto pork knuckle / ham hock and fully coated it and wrap up in aluminium foil
3. Secure all 4 corner and bake it at 180C /360 F for 2 hour or longer depending on the thickness of the pork then uncover the top foil and broil the skin for another few minutes till its skin are crispy
4. BELOW ARE FEW HAM HOCK /PORK KNUCKLE RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/334815-pork-knuckle-in-sweet-black-vineger-and-ginger - https://cookpad.com/us/recipes/394978-peanut-ham-hock-stew - https://cookpad.com/us/recipes/352565-mustard-green-and-ham-hock-stew

Slow Cooker Green Beans, Ham And Potatoes With Fresh Green Beans, Onion, Ham Hocks, New Potatoes, Garlic Powder, Onion Powder, Seasoning Salt, Chicken Bouillon Granules, Ground Black Pepper. Freshly baked cornbread is the perfect accompaniment. Black-eyed peas served over steamed rice is called Hoppin' John. Add salt, onion stuck with cloves, bay leaf, black pepper. A recipe for classic black bean soup flavored with a smoked ham hock and topped with plenty of onion, bell peppers, and sour cream.

As simple as that How to Prepare Baked Black Pepper Ham Hock

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