Guide to Make Caramelized Sweet Potatoes for Bento or Snacks

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramelized sweet potatoes for bento or snacks. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Caramelized Sweet Potatoes for Bento or Snacks is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Caramelized Sweet Potatoes for Bento or Snacks is something that I’ve loved my whole life.

Guide to Make Caramelized Sweet Potatoes for Bento or Snacks

To get started with this particular recipe, we have to first prepare a few components. You can cook caramelized sweet potatoes for bento or snacks using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Caramelized Sweet Potatoes for Bento or Snacks:

1. Prepare 250 grams Sweet potato
2. Prepare 1 and 1/3 tablespoon Vegetable oil
3. Prepare 2 tbsp Caster sugar

Instructions

Steps to make Caramelized Sweet Potatoes for Bento or Snacks:

1. Wash the sweet potatoes, cut into 1-cm thick rounds, then soak in water for about 15 minutes. After soaking, drain in a colander.
2. Wrap the sweet potatoes and microwave until tender.
3. Heat oil in a frying pan, then add the sweet potatoes, frying both sides, then remove from the pan. Remove potatoes with chopsticks or tongs, leaving the oil in the pan.
4. Spread sugar into the pan through a sieve.
5. Heat on medium until the sugar starts to brown, then agitate the frying pan until evenly browned. Return the potatoes to the pan, then coat in sugar.
6. As you coat, it should caramelize and form strings of sugar.

As simple as that Simple Way to Prepare Caramelized Sweet Potatoes for Bento or Snacks

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