How to Make Half-cooked Omelet Cake with Caramelized Bananas

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, half-cooked omelet cake with caramelized bananas. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Half-cooked Omelet Cake with Caramelized Bananas is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Half-cooked Omelet Cake with Caramelized Bananas is something that I have loved my whole life.

Recipe of Half-cooked Omelet Cake with Caramelized Bananas

To get started with this recipe, we have to prepare a few components. You can cook half-cooked omelet cake with caramelized bananas using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Half-cooked Omelet Cake with Caramelized Bananas:

1. Get 2 Eggs (separate into yolks and whites)
2. Make ready 2 tbsp Sugar
3. Prepare 2 tbsp Butter
4. Make ready 1 Banana
5. Prepare 200 ml Ice cream (any flavor)
6. Make ready 1 Powdered sugar (optional)

Instructions

Steps to make Half-cooked Omelet Cake with Caramelized Bananas:

1. Slice the banana to 1 cm rounds.
2. Heat 1 tablespoon of butter in a frying pan on low heat.
3. Add the banana to Step 2 and lightly cook. Then add 1 tablespoon of sugar and once they have caramelized, remove from the pan and set aside.
4. Whip the egg whites until peaks form.
5. Add half of the egg whites to the egg yolk and gently mix. Add 1 tablespoon of sugar.
6. Add the remaining egg whites and mix in gently.
7. Put 1/2 tablespoon of butter into the frying pan, turn the heat to very low, pour in half of the batter from Step 6, cover with a lid and cook for 5 minutes.
8. Place half of the bananas from Step 3 onto Step 7. Use a spatula to softly fold in the batter to form an omelet. Cook the remaining batter in the same fashion.
9. Arrange on a plate, scoop on some ice cream, dust with powdered sugar, and it's all done. It's so fluffy and the ice cream is deliciously runny. I can't stop eating it!

As simple as that Easiest Way to Prepare Half-cooked Omelet Cake with Caramelized Bananas

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