Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mofongo con sopa de mariscos. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mofongo con Sopa de Mariscos is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mofongo con Sopa de Mariscos is something which I’ve loved my entire life.
Recipe of Mofongo con Sopa de Mariscos
To get started with this recipe, we must prepare a few ingredients. You can cook mofongo con sopa de mariscos using 21 ingredients and 13 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mofongo con Sopa de Mariscos:
Make ready soup
Get 1 lb shrimp
Take 1 lb crab meat
Make ready 1 lb lobster meat
Make ready 1 lb scallions
Prepare 3 small pottatoes
Take 1 pints chicken broth
Prepare 1 pints watter
Make ready 4 tbsp sofrito Goya
Prepare 1 tsp salt
Make ready 1 tbsp minced onnion
Get 1 tbsp minced garlic
Take 1 tsp crushed pepper
Prepare 1/2 cup tomato paste
Take 1 tbsp corn starch
Take mofongo
Take 7 large green planters
Take 4 tbsp bacon bits
Prepare 2 tbsp minced garlic
Make ready 1/4 cup olive oil
Prepare 1 gallon canola oil
Instructions
Steps to make Mofongo con Sopa de Mariscos:
cook soup
dice potatoes in small cubes
add all ingredients (except corn starch)in a large pot
bring to a boil
add corn starch to thicken broth
cook mofongo
peel and cut plantains in 1 inch pieces
deep fry plantains till golden brown
mash plantains while adding olive oil to keep moist
add bacon bits and minced garlic
form mashed plantains in small balls
serve meal!!!!
place plantain balls inside bowl and cover with soup
As simple as that How to Prepare Mofongo con Sopa de Mariscos
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