Guide to Prepare Hawaiian Chicken Breasts Adobo

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hawaiian chicken breasts adobo. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hawaiian Chicken Breasts Adobo is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Hawaiian Chicken Breasts Adobo is something that I’ve loved my entire life.

Recipe of Hawaiian Chicken Breasts Adobo

To begin with this particular recipe, we must prepare a few components. You can cook hawaiian chicken breasts adobo using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Hawaiian Chicken Breasts Adobo:

1. Make ready pieces Chicken breasts cut into bits size
2. Get Pineapple chunks fresh or canned
3. Prepare Pineapple juice
4. Get Soy sauce
5. Take Vinegar
6. Take 1 chopped onion
7. Make ready 3 chopped garlic
8. Take Ginger
9. Get leaves Bay
10. Get Water
11. Take B.Pepper

Instructions

Instructions to make Hawaiian Chicken Breasts Adobo:

1. Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in hot pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. And ginger until the onions are tender and garlic is fragrant and ginger is fragrant
2. Add pineapple chunks add soy sauce,vinegar and water return chicken at bay leaves season with pepper simmer
3. Turn off heat serve with hot rice

As simple as that Steps to Prepare Hawaiian Chicken Breasts Adobo

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