Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hawaiian macaroni salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hawaiian Macaroni Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Hawaiian Macaroni Salad is something that I’ve loved my whole life.
Recipe of Hawaiian Macaroni Salad
To get started with this recipe, we have to prepare a few components. You can have hawaiian macaroni salad using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Hawaiian Macaroni Salad:
- Prepare 1 packages elbow macaroni
- Get 1 cup mayonnaise
- Get 1 tbsp onion, finely minced
- Make ready 2 tbsp celery, finley minced
- Make ready 1 small carrot, finley minced
- Make ready salt and pepper
- Get 1/4 cup thawed frozen peas (optional)
Instructions
Instructions to make Hawaiian Macaroni Salad:
- Cook macaroni according to package instructions. You want the macaroni cooked but not soggy.
- Rinse cooked macaroni with cold water, drain and put aside in refrigerator until completely cooled.
- Mince onions, carrots and celery until extremely fine. you can use a food processor or a hand grater.
- Once macaroni is completely cool (cold is best), add mayonnaise, salt, pepper and onion, celery, carrots, peas and mix well.
- Place the macaroni salad in the refrigerator to chill.
- Before serving, add additional mayonnaise if necessary.
As simple as that Steps to Prepare Hawaiian Macaroni Salad
So that’s going to wrap it up with this special food hawaiian macaroni salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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