Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled hawaiian chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grilled Hawaiian Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Grilled Hawaiian Chicken is something that I’ve loved my whole life.
Recipe of Grilled Hawaiian Chicken
To get started with this recipe, we have to first prepare a few components. You can cook grilled hawaiian chicken using 15 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Grilled Hawaiian Chicken:
Prepare Meat
Get 3 lb Chicken Thighs, Boneless Skinless
Prepare Produce
Take 1/2 tsp Minced Garlic
Take 1/4 cup Chopped White Onion
Get Canned Goods
Get 1 can 13.5 Coconut Milk
Make ready Condiments
Get 2 cup Low Sodium Soy Sauce
Take Liquids
Make ready 2 cup Water
Prepare Oil's & Vinegars
Get 1 tsp Sesame Oil
Make ready Baking & Spices
Make ready 1 1/2 cup Brown Sugar
Instructions
Instructions to make Grilled Hawaiian Chicken:
remove any visible fat from the chicken thighs.
whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight.
heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done.
serve over rice
As simple as that Easiest Way to Prepare Grilled Hawaiian Chicken
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