Recipe of Tuna Mushroom Linguine

Micheal Rogers   05/11/2020 09:12

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1153
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 290 calories
  • Tuna Mushroom Linguine
    Tuna Mushroom Linguine

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tuna mushroom linguine. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

    Tuna Mushroom Linguine is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tuna Mushroom Linguine is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Recipe of Tuna Mushroom Linguine

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna mushroom linguine using 9 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Tuna Mushroom Linguine:

    1. Get Linguine
    2. Get Canned tuna
    3. Get Mushroom
    4. Prepare Garlic
    5. Prepare Black pepper
    6. Prepare Basil
    7. Take Olive oil
    8. Make ready Salt
    9. Take Water

    Instructions

    Instructions to make Tuna Mushroom Linguine:

    1. Put linguine in a pan of boiling water. Pour salt generously. Let it be for around 8 minutes.
    2. Meanwhile, prepare the other ingredients: mushrooms, garlic, and tuna.
    3. Saute garlic with olive oil.
    4. Mix in the prepared mushrooms and tuna.
    5. Add linguine, black pepper, and basil. Mix them well for a few minutes.
    6. Ready to be served.

    As simple as that Guide to Make Tuna Mushroom Linguine

    So that is going to wrap this up for this special food tuna mushroom linguine recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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