How to Make Oatmeal Carmelitas

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oatmeal carmelitas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Oatmeal Carmelitas is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Oatmeal Carmelitas is something that I’ve loved my entire life.

Recipe of Oatmeal Carmelitas

To begin with this recipe, we must first prepare a few components. You can cook oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Oatmeal Carmelitas:

1. Make ready 1 cup All-Purpose Flour
2. Get 1/2 teaspoon Baking Soda
3. Make ready 1 cup Quick Cooking Oats
4. Take 3/4 cup (packed) Brown Sugar
5. Get 3/4 cup (melted) Butter
6. Get 1/4 teaspoon Salt
7. Get 6 ounces Chocolate Chips
8. Take 3/4 cup Caramel Icecream Topping*
9. Prepare 3 tablespoons All-Purpose Flour
10. Take * Can use homemade caramel sauce

Instructions

Instructions to make Oatmeal Carmelitas:

1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
2. Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
3. Bake at 350 degrees F (175 degrees C) for 10 minutes.
4. Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
5. Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.

As simple as that Simple Way to Prepare Oatmeal Carmelitas

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