Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rawa oats cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Today I made this Rava Cake in a Pressure Cooker. A recipe that can be modified by adding flavours of your choice like Almonds, Tooti Frooti, Mango, Coconut you name it and you get that in. #oatflourcake #oatmealcake #oatscake Try this delicious and healthy Eggless Oats flour cake /Oats cake/Oatmeal Cake which can be done without oven and. Its very simple and easy cake with rich taste.
Rawa Oats cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Rawa Oats cake is something which I have loved my entire life. They’re nice and they look wonderful.
Guide to Prepare Rawa Oats cake
To get started with this recipe, we have to first prepare a few components. You can cook rawa oats cake using 13 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Rawa Oats cake:
- Get 1 cup Rawa
- Prepare 1/2 cup . ground Oats
- Prepare 1 cup Curd
- Get 1 tbsp Carrot grated or cubed
- Prepare 1 tbsp Peas boiled
- Get 1 tbsp Corn boiled
- Make ready 1 tbsp Ginger garlic green chilli paste
- Prepare 1 tbsp Oil
- Get Salt
- Prepare 1/4 tsp Baking soda
- Take 1/2 tsp Red chilli powder and turmeric powder
- Make ready 1 tsp Flax seeds
- Make ready For tempering 1 tsp oil,mustard seeds and curry leaves
Oats Rawa Idli Recipe: These idlis are made of quick rolled oats and semolina/Rawa/suji. Oats Rawa Dhokla is a savory steamed cake recipe which is suitable for breakfast, brunch or teatime snack. It is a tempting, soft, and spongy healthy and filler dish made with oats and rawa or sooji. Discover a fun and delicious way to enjoy oats with our easy and delicious Overnight Oats recipe made with your favorite Quaker® products.
Instructions
Instructions to make Rawa Oats cake:
- Collect all the ingredients at one place.Heat up the oven at 180 degree.Sift the flours with baking soda.
- Grease the baking tin.
- Mix oil and curd.
- Add ginger chilli paste and vegetables.
- Now add flours.
- Consistency of the batter should not be too thin.Water can be added if it is too thick.
- Keep the batter for 10 min then pour it into the cake tin,sprinkle flax seeds and bake it.
- When cool temper it with mustard seeds and curry leaves. Serve and have it too.
Carrot Cake Overnight Oats - Jar Of Lemons. This oatmeal will be the answer to your busy mornings. This raw oatmeal recipe made by soaking and then blending steel cut oats can bring you back to the warmth, comfort, and flavors of your childhood. These raw oatmeal cream pies are vegan and gluten free. Veg rava cake is a sweet and delicious cake made with a batter of semolina, surd and sugar and baked to perfection.
As simple as that Simple Way to Prepare Rawa Oats cake
So that is going to wrap it up for this exceptional food rawa oats cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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