Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chickoo milkshake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chikoo shake recipe - here's one more milkshake recipe for summers. Chikoo or sapota is in season in India. Usually we have them plain or in fruit salad or I make this easy milkshake recipe.
Chickoo milkshake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chickoo milkshake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chickoo milkshake using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
My kid too loved it… Chikoo Milkshake Recipe - A very smooth smoothie recipe of chikoo with a touch of vanilla. "Chikoo" isn't that the cutest name ever? I love the sound of "Chikkkkuuuuu" 🙂. Sapota (or chikoo), is a popular tropical fruit. It is soft, has an easily digestible pulp which is rich in simple sugars.
Instructions
Hence, don't add sugar to the milkshake and allow your child to. Here is a tempting, delicious shake recipe out of chickoo. Learn how to make chickoo milkshake. Now mix half of the cream and again blend. Put the shake in the glasses.
So that’s going to wrap this up with this exceptional food chickoo milkshake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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