Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, harissa chicken bake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Harissa Chicken Bake is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Harissa Chicken Bake is something which I’ve loved my whole life.
Recipe of Harissa Chicken Bake
To get started with this recipe, we have to prepare a few components. You can have harissa chicken bake using 8 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Harissa Chicken Bake:
Get 1 whole chicken
Get 3-5 tbsp harissa paste
Prepare 2 big onions
Take 4 bell peppers
Make ready 4 red and green chili
Prepare 1 lemon or lime
Get Salt
Make ready Pepper
Instructions
Steps to make Harissa Chicken Bake:
Preheat your oven to 350F
Open up the chicken from behind. Split the back bone with a sharp knife. Season the whole chicken with salt and pepper then leave it at room temperature for 45mins.
Remove the skin of the onion then slice it into quarters. Peel the layers of each quarter like petals.
Slice the peppers in half and remove the seeds. Roughly tear the peppers and the hot chilis into chunks.
Place the onion petals, peppers and chilis on a baking tray. Lightly season with salt and pepper Spread it out on the tray to make a bed for the chicken
Generously rub the chicken with the harissa paste. Rub thoroughly into the nooks and crannies then place it on the tray, over the onions and peppers.
Pop it in the oven and bake for 45mins to 1 hour.
Squeeze the juice of one lemon over the chicken once you pull it out of the oven. Then let it rest for 20mins.
You can serve it on the baking tray with the roasting juices. Bon appetit.
As simple as that Guide to Prepare Harissa Chicken Bake
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