Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, doll's festival seafood chirashi sushi cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Doll's Festival Seafood Chirashi Sushi Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Doll's Festival Seafood Chirashi Sushi Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
Recipe of Doll's Festival Seafood Chirashi Sushi Cake
To begin with this recipe, we have to first prepare a few components. You can cook doll's festival seafood chirashi sushi cake using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Doll's Festival Seafood Chirashi Sushi Cake:
- Prepare 270 grams Hot cooked white rice
- Get 1 packages Store-bought chirashi sushi mix
- Get 1 as much (to taste) Assorted sashimi
- Make ready 2 leaves Shiso leaves
- Get 1 Radish sprouts
- Get Kinshi tamago
- Prepare 1 Egg
- Make ready 1 tsp Sugar
- Prepare 1 dash Salt
Instructions
Steps to make Doll's Festival Seafood Chirashi Sushi Cake:
- Mix the rice together with the chirashi sushi mix and let cool.
- Prepare the kinshi tamago.
- Julienne the shiso leaves.
- Use two long, thin pieces of plastic wrap to line the cake pan with a cross. Stuff in the sushi rice, cover the top with a plate, and flip it over. Let the sushi rice come out, then remove the plastic wrap.
- Top the rice with the kinshi tamago, shiso leaves, sashimi, and radish sprouts to finish!
As simple as that Simple Way to Prepare Doll's Festival Seafood Chirashi Sushi Cake
So that is going to wrap this up for this special food doll's festival seafood chirashi sushi cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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