Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, posto murgh. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Posto Murgh is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Posto Murgh is something that I have loved my entire life.
Recipe of Posto Murgh
To begin with this particular recipe, we must prepare a few components. You can have posto murgh using 16 ingredients and 10 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Posto Murgh:
Make ready 1 kg chicken
Make ready 1 1/2 cup curd
Make ready 1 tbsp ginger garlic paste
Make ready 2 onions small sized
Prepare 4 Green chillies
Get 2 tbsp roasted coriander saunf jeera powder
Take 3 tbsp poppy seeds
Get 10 cashew
Get 1 tsp Red chilli powder
Get 3 tbsp ghee
Get 2 medium sized onions
Get 6 cloves
Take 8 cardomom
Prepare 3 stick cinnamon
Make ready 1 tsp sugar
Prepare 1 tbsp Kewra water
Instructions
Instructions to make Posto Murgh:
Beat the curd and grind onion and chillies to a fine paste
Then grind poppy seeds and cashew with a little water to a fine smooth paste
Chop the 2 onions finely.
Combine the chicken pieces with curd, ginger garlic paste, onion chilli paste, poppy seeds paste, salt and coriander, chilli powder and salt.
For best results marinate the chicken overnight or at least 6 hours
Heat ghee in a Wok and add whole Garam masala and sugar. Let it brown and then add chopped onions and cook till golden brown.
Add the marinated chicken with the marinade and cook on high heat for 10-15 minutes
Cook till chicken is dry.
Add a cup of hot water and cook on slow fire covered till chicken is fully tender and ghee floats on top.
Add Kewra water and cover it and enjoy with fresh garlic naan and rice.
As simple as that Simple Way to Make Posto Murgh
So that’s going to wrap it up with this exceptional food posto murgh recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!