Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, murgh cholay. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
How to Make Murgh Chaolay in Restaurant, Step by Step Simple & Delicious Murgh Cholay Recipe in Urdu/Hindi with English Subtitles. Jump to the Murgh Cholay RecipeThere are some things I wish my mama had taught me how to cook - Murgh Cholay is one of them. Well, why didn't she you may a.
Murgh cholay is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Murgh cholay is something which I’ve loved my whole life. They are fine and they look wonderful.
Recipe of Murgh cholay
To begin with this recipe, we must prepare a few ingredients. You can cook murgh cholay using 12 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Murgh cholay:
- Prepare Chicken half kg
- Take 2 cup White chanay boil
- Take Pyaz 2 bra size
- Prepare Tomato 2 medium size
- Make ready 1 tbs Adrak lehsn paste
- Prepare to taste Salt
- Take Lal mirch powder 1.5 tbd
- Take 1 tbs Khushk dhniya powder
- Take 1 tbs Zeera powder
- Get Green chilies
- Get Green dhniya
- Take Oil half cup
Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the. Murgh Cholay Recipe, How To Make Murgh Cholay Recipe. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Shan Murgh Cholay mix helps you prepare authentic traditional Chicken and Chickpeas Curry which is a true legacy of Punjabi cuisine.
Instructions
Instructions to make Murgh cholay:
- Sb sa phly oil main pyaz ko thora soft kar ley ur chicken adrak lehsn paste ke sath achy sa bhon ley
- Jab chicken ke pani dry ho ur achy sa colour chnge kar ley to us main tomato ur sb masaly add kar dy ur achy s bhon ley
- Phr us main chanay add kru ur ache sa bhon ley jab oil upar a jaye to 2 cup pani lagady ur medium anch py pakye ur jitni gravy rkhna chahy rakh ly
- Last main green dhniya ur mirchy add kry ur maze kry
Related Cook With Faiza Recipes Lahori Murgh Cholay لاہوری مرغ چھولے Mazedaar Murgh Cholay Recipe (Punjabi Kitchen) Dear my super subscriber Thanks for. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish. Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy. Lahori Murgh Cholay Recipe by Robina irfan.
As simple as that Simple Way to Prepare Murgh cholay
So that’s going to wrap it up for this special food murgh cholay recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
