Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, desi murgh musalam with rice platterππππ. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Desi Murgh musalam with rice platterππππ is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Desi Murgh musalam with rice platterππππ is something which I have loved my entire life.
Simple Way to Prepare Desi Murgh musalam with rice platterππππ
To begin with this recipe, we must first prepare a few components. You can cook desi murgh musalam with rice platterππππ using 25 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Desi Murgh musalam with rice platterππππ:
Take for chicken marination
Prepare 1 whole chicken.(approx 1.25 kg)is mine
Get 3 tbs yogurt
Make ready 1 tsp salt
Take 1 tbs red chilli powder
Take 1 tbs dhania powder
Prepare 1/2 tbs zeera powder
Take 1 tsp garam masala powder
Take 1/2 tbs kashmiri lal mirch
Prepare for musalam gravy
Prepare 14-15 kaju
Prepare 2 tbs khashkash
Prepare 1/2 cup almond
Make ready 1 cup fried onion
Make ready water 1/3 cup or as required
Prepare 1 tsp red chilli powder
Get 1/2 tsp kashmiri red chilli powder
Prepare 1/2 tsp salt
Get 1 tsp dhania powder
Get 1 tsp zeera powder
Get 1/2 tsp garam masala powder
Make ready water 1/3 cup or as required
Take for rice
Get 2 cup rice
Prepare water for boil rice as you required
Instructions
Instructions to make Desi Murgh musalam with rice platterππππ:
In a bowl add yogurt,salt,kashmiri red chilli powder,dhania powder,zeera powder.and mix well now in a chicken make deep cuts.and keep all masala marinate in chicken and let it rest for 6 to 8 hours….
Now in a blender add,almond,kashkash,kaju and blend it until powder..now in blender add fried onion and water and blend it…and set aside…
In a wok add water,salt and boil it.now aad rice until it done..drain rice water and let it keep on dumm…
Now after 6 to 8 hours in stuff marinated chicken center part open add half rice and keep tie the whole chicken with chicken thread use skewers to hold the chicken together.
Now in a wok add oil and add stuff marinated chicken and fry from all side until golden brown.now cover and cook it on 6 to 8 minute. now remove out chicken from walk remove excess oil from wok.add almond,kaju,kashkash,onion mixture.we make ππ.now add yogurt and mix gently.now add salt,red chilli powder,garam masala powder,dhania powder,zeera powder and mix add water in it.and cook it until water dry then add deep chicken in masala in this mixture and cook until little oil comes out.
Then in a tray place whole chicken and on the side of tray place remaining rice.then on remaining rice add remaining chicken masala..and in a mini cup add remaining masala.and keep this cup in the side of tray.then on then other side of tray put some onion and sprinkle some chopped coriander….now this is ready to be eat.. it was yumm.
As simple as that Easiest Way to Make Desi Murgh musalam with rice platterππππ
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