Easiest Way to Make Gulab jamun custard pudding

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, gulab jamun custard pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Gulab jamun custard pudding is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Gulab jamun custard pudding is something which I’ve loved my whole life. They are nice and they look wonderful.

Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home. Soft & delicious with a melt-in-the-mouth texture.

Recipe of Gulab jamun custard pudding

To get started with this recipe, we have to prepare a few ingredients. You can cook gulab jamun custard pudding using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Gulab jamun custard pudding:

1. Take 4-5 nutrillight biscuits
2. Prepare 4-5 gulab jamun
3. Take 2 cup milk
4. Take 8 tsp custard powder
5. Prepare 8 tsp sugar
6. Take 1 apple peel and chopped
7. Prepare 1 chikoo peel and chopped
8. Get 1 orange ke sagments
9. Get 1 pomegranate pearls
10. Take 8-10 cashewnuts
11. Make ready 10-15 raisins
12. Take wipped cream for garnishing

See more ideas about gulab jamun, jamun recipe, gulab jamun recipe. · Layered dessert assembled with cake crumbs, custard, gulab jamun and sweetened whipped cream. GULAB JAMUN CHEESECAKE, an Indian cheesecake made with paneer, hung yoghurt and gulab jamun. Gulab jamun custard is a milk based sweet and a fusion sweet/dessert. Nut Brittle ~ Praline ~ Chikki (Store bought, I used sesame seeds chikki).

Instructions

Instructions to make Gulab jamun custard pudding:

1. Sab se pehle milk ko boil hone rhke isme se 1 tbsp milk nikal le usme custard powder mix kar lein ache se.
2. Now boil hone par milk me custard powder and sugar add karein and 3-4 minutes boil kar ke flame off krde.
3. Now custard ko ekdum thanda hone de, firstly room temperature par uske baad freeze me.
4. Now chill custard me fruits and raisins,cahewnut add karein mix karein or side me rhke.
5. Now serving bowl ya glass le usme first layer biscuit ko crush krkr lgaye uske baad toda custard pour karein,phir gulab jamun ko cut kar ke round round lgaye.Uske baad again same process karein and upar se wipped cream or gulab jamun se garnish karein….
6. Note ap fruits apne choice ke according le saktein hai,And u can replace gulab jamun with other sweet like rasgulla,boondi etc.

I love gulab jamun, but this recipe doesn't have the right proportions in the dough. Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough by kneading until it is solid enough to hold a ball shape without flattening. Gulab Jamun is easily the most popular and loved dessert in India. Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup.

As simple as that Recipe of Gulab jamun custard pudding

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