Simple Way to Prepare Murgh Hydrabadi

Ralph Thomas   11/11/2020 22:43

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1450
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 272 calories
  • Murgh Hydrabadi
    Murgh Hydrabadi

    Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, murgh hydrabadi. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Murgh Hydrabadi is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Murgh Hydrabadi is something that I’ve loved my whole life.

    Guide to Make Murgh Hydrabadi

    To begin with this particular recipe, we must prepare a few ingredients. You can cook murgh hydrabadi using 17 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Murgh Hydrabadi:

    1. Prepare 1 kg chicken
    2. Take 250 gms yogurt
    3. Make ready 2 inch ginger paste
    4. Take 10 cloves garlic paste
    5. Prepare 2 tsp red chill powder
    6. Get 1 tsp termaric powder
    7. Take 3 tsp coriander powder
    8. Make ready 2 big onions chopped & brown fried
    9. Take 2 tsp black pepper powder
    10. Make ready Salt as per taste
    11. Prepare 1 tsp garam masala
    12. Get leaves Coriander
    13. Take leaves Mint
    14. Take 2 tsp Grated coconut
    15. Get 3 lime
    16. Take 4 tsp oil
    17. Make ready 5-5 almonds & cashews paste

    Instructions

    Instructions to make Murgh Hydrabadi:

    1. Squeeze lime upon the washed chicken. Mix all ingredients with chicken. Crush fried onions and mix everything well. Let it marinate for 4 hours in fridge.
    2. Empty into a heavy based utensil and cook at high flame for 5 minutes. Lower the flame and cook for another 15-20 minutes covered with a lid.
    3. Put off the gas and put a catori with a burning coal. Pour 1/2 tsp of ghee on the coal. Let it smoke and again cover the for another 5 minutes.
    4. Serve hot

    As simple as that Steps to Prepare Murgh Hydrabadi

    So that is going to wrap it up with this exceptional food murgh hydrabadi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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