How to Make Dahi Tamatar Murgh

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dahi tamatar murgh. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dahi Tamatar Murgh is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Dahi Tamatar Murgh is something which I have loved my whole life. They’re fine and they look wonderful.

Steps to Prepare Dahi Tamatar Murgh

To get started with this recipe, we have to first prepare a few ingredients. You can cook dahi tamatar murgh using 18 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Dahi Tamatar Murgh:

1. Make ready 800 gms chicken -
2. Take 1/2 cup yogurt -
3. Prepare 1 tsp chili paste green -
4. Get 1 tsp ginger garlic paste -
5. Take as required salt
6. Make ready 4 cloves -
7. Get 1/2 tsp cardamom powder -
8. Take 1 tsp black pepper -
9. Take - 4 pods cardamom black
10. Get 2 inches cinnamon sticks -
11. Get 2 bay leaves -
12. Prepare 3 tsps oil -
13. Take 2 onion , medium sized -
14. Make ready 1 tsp ginger garlic paste -
15. Take 1 tsp coriander powder -
16. Take 1/2 tsp turmeric powder -
17. Take 1 tsp chili powder red -
18. Make ready 4 tomatoes , medium sized -

Instructions

Steps to make Dahi Tamatar Murgh:

1. In a bowl, whisk together yogurt, green chili paste, black pepper, ginger garlic paste and salt.
2. Rub this marinade on the chicken pieces and keep them in the refrigerator for an hour.
3. Heat oil in a pan, add black cardamoms, cloves, cinnamon and bay leaves. Stir fry for a few seconds and add sliced onions. Saute until golden brown. Add the remaining ginger and garlic paste. Saute for 2 mins.
4. Add the marinated chicken and saute on high heat for 2 mins stirring constantly. Lower the heat and put it to simmer for another 2 mins.
5. Add the coriander powder, turmeric powder and red chili powder. Cook further for 3-4 mins.
6. Whisk the remaining yogurt and add. Cook for 2-3 mins.
7. Add the tomato puree and cook until the raw flavours of tomato are gone. Simmer until the chicken is cooked.
8. This chicken goes very with tandoori roti.

As simple as that Recipe of Dahi Tamatar Murgh

So that is going to wrap it up for this exceptional food dahi tamatar murgh recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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