How to Prepare Semolina cake

Brent Barnes   30/11/2020 10:30

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 585
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 295 calories
  • Semolina cake
    Semolina cake

    Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, semolina cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Semolina Cake l Sooji Cake l Easy Cake Recipes Dessert Recipes #SemolinaCake #SoojiCake #EasyCakeRecipes #DessertRecipes Semolina cake recipe is. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive.

    Semolina cake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Semolina cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

    How to Make Semolina cake

    To begin with this recipe, we must prepare a few ingredients. You can have semolina cake using 8 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Semolina cake:

    1. Get 2 cup Rava(sooji)
    2. Get 2 tablespoon coco powder
    3. Prepare 2 cup curd
    4. Take 1 cup Maida (All-purpose flour)
    5. Take 1 tsp baking powder
    6. Get 1/2 tsp baking soda
    7. Get 2 cup Sugar
    8. Make ready as needed chopped almonds

    The best basbousa recipe you will find! An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. The semolina bakes into a crunchy layer on the top and bottom but stays moist and delicate within. Yes Sugee Cake or Semolina Cake is my favorite cake!


    Instructions

    Instructions to make Semolina cake:

    1. 1.Add curd and sugar to a bowl mix both till sugar melts.Then add suji,coco powder,maida,baking powder,baking soda Mix well till it forms the cake batter.
    2. .keep the cake batter aside for 30mins.After 30mins if batter becomes hard you can add some 1/4th milk to it.
    3. .Take a pan on top of that place a plate preheat this for 10-15mins (low flame)
    4. Now,take a kadai apply oil to it place a butter paper.Pour the batter to the kadai on top of that add chopped cashews and almonds.
    5. After 1 hour you can serve this with sprinkled powdered sugar or hershey’s chocolate syrup.

    Semolina Cake. this link is to an external site that may or may not meet accessibility guidelines.. Semolina Cake, call it what you may, is a sweet, dense and moist, delicious tea time cake. Rava cake (eggless) is really easy to make at home, does not require any special equipment or. This traditional Middle Eastern dessert comes together in just one bowl. Recipe adapted from Vian Alnidawi and Sara Nassr, Comal.

    As simple as that How to Prepare Semolina cake

    So that’s going to wrap it up for this special food semolina cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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