Recipe of Semolina Rasgulla

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, semolina rasgulla. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Semolina Rasgulla is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Semolina Rasgulla is something which I have loved my entire life. They are nice and they look wonderful.

Easiest Way to Prepare Semolina Rasgulla

To get started with this recipe, we must prepare a few ingredients. You can have semolina rasgulla using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Semolina Rasgulla:

1. Prepare 1/2 cup Semolina
2. Prepare 2 cup Milk
3. Prepare 1/2 cup Sugar
4. Prepare 1/2 cup Water
5. Prepare As needed Ghee
6. Take As needed dry fruit(Chopped almonds and cashew)

Instructions

Instructions to make Semolina Rasgulla:

1. Put a Pan in the flame
2. Add milk becomes warm add ghee
3. When ghee will melt in milk add Semolina an 2 tsp sugar
4. Cook until little will get a thick consistency for about 3 min in medium
5. Take out the mixture in a plate
6. Grease your hand in ghee
7. Make a small balls.In a pan add water 2 cups, add sugar 1 cup syrup is ready 5 minutes. Add all semolina balls
8. Cover the lid for 5 min more now our semolina Rasgulla are ready

As simple as that Easiest Way to Make Semolina Rasgulla

So that’s going to wrap this up with this exceptional food semolina rasgulla recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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