Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto sushi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Sushi is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Keto Sushi is something which I’ve loved my whole life. They’re nice and they look fantastic.
Easiest Way to Prepare Keto Sushi
To get started with this recipe, we have to first prepare a few ingredients. You can cook keto sushi using 5 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Keto Sushi:
- Take 5 sheets Nori
- Take .25 lbs smoked salmon lox
- Make ready 2 oz cream cheese
- Get .75 avocado
- Take 1 tsp Sesame seeds
Instructions
Steps to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
As simple as that How to Prepare Keto Sushi
So that’s going to wrap this up for this special food keto sushi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
