Simple Way to Prepare The Sushi Vinegar for Sushi / Traditional and Basic Recipe

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, the sushi vinegar for sushi / traditional and basic recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

The Sushi Vinegar for Sushi / Traditional and Basic Recipe is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. The Sushi Vinegar for Sushi / Traditional and Basic Recipe is something which I have loved my whole life.

Easiest Way to Prepare The Sushi Vinegar for Sushi / Traditional and Basic Recipe

To begin with this recipe, we have to prepare a few components. You can cook the sushi vinegar for sushi / traditional and basic recipe using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make The Sushi Vinegar for Sushi / Traditional and Basic Recipe:

1. Prepare ☆Average (light)
2. Make ready 25 cc Rice vinegar
3. Make ready 4 g Salt
4. Get 8 g Sugar
5. Make ready ☆Adult(rich)
6. Get 27 cc Rice vinegar
7. Take 5 g Salt
8. Get 10 g Sugar
9. Take ☆Child(sweet)
10. Make ready 25 cc Rice vinegar
11. Get 5 g Salt
12. Make ready 12 g sugar
13. Take ☆Traditional(salty)
14. Make ready 27 cc Rice vinegar
15. Take 5 g Salt
16. Take 5 g Sugar

Instructions

Steps to make The Sushi Vinegar for Sushi / Traditional and Basic Recipe:

1. Scale each ingredients how much you need. Put all together and mix well until sugar and salt dissolved.
2. If warming up vinegar to dissolve salt and sugar, do not boil vinegar - - please see the recipe for 150g of uncooked rice. You can adjust the quantities according to the amount of rice you use
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As simple as that How to Make The Sushi Vinegar for Sushi / Traditional and Basic Recipe

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