Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, semolina uppam rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Semolina Uppam rolls is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Semolina Uppam rolls is something which I’ve loved my whole life.
How to Make Semolina Uppam rolls
To get started with this recipe, we have to first prepare a few components. You can have semolina uppam rolls using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Semolina Uppam rolls:
- Make ready 200 gram semolina
- Get 1 pack Buttermilk
- Take to taste Salt
- Make ready 1/2 tsp Baking soda
- Take 1/2 cup Vagetable
- Prepare as needed Water
- Take 1/2 tsp Black pepper Powder
- Make ready as needed oil
Instructions
Steps to make Semolina Uppam rolls:
- Ar first add semolina with buttermilk &mixed properly than add black peper
- Than cover it 5min. Than add chopping vagitable &mixed it properly
- Turn on oven &preheat uppam pan with little bit of oil.Than fill every pocket of utensil
- Than it fry.Turn it upside down for 5min.Than ready to it
As simple as that Steps to Make Semolina Uppam rolls
So that is going to wrap it up for this special food semolina uppam rolls recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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