Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, semolina halwa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.
Semolina halwa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Semolina halwa is something that I’ve loved my whole life.
Simple Way to Make Semolina halwa
To get started with this recipe, we have to prepare a few components. You can cook semolina halwa using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Semolina halwa:
- Prepare 2 bowls semolina
- Make ready 1 bowl sugar
- Get 2 glasses water
- Get 3-4 tablespoons ghee
- Take 1 Small bowl mix dry fruits
- Get 10-12 black raisins
- Get 2-3 Green cardamoms
Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!
Instructions
Instructions to make Semolina halwa:
- Heat oil in a thick bottom vessel. Add broken or grounded green cardamoms. And then pour semolina. Toss with spatula.
- Now stir fry semolina on the lowest flame for few minutes until it changes colour to a nice golden brown.
- Than add washed black.raisins an again stir for a minute.
- Now add sugar and mix well and stir for 2 minutes.
- Now add 2 glasses of water and mix well. Let it cook on high flme first and when the water is completely absorbed cover and simmer fo 2-3.
- Finally sprinkle some popeye seeds and mix well. Garnish with desired dry fruits and serve hot.
Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.
As simple as that Recipe of Semolina halwa
So that is going to wrap this up for this special food semolina halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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